The Presidential Advisory Committee on Exports and Industrial Development (PACEID), together with the National Strategic Communication Committee, has successfully facilitated an interview between China Global Television Network (CGTN) and President Yoweri Kaguta Museveni to discuss the growing trade relations between Uganda and China. This interview, that will air on the Leaders Talk segment, is part of a larger plan to have President Museveni engage in four interviews before this year ends with international media in different export markets to promote Ugandan products and attract foreign investment.

CGTN is one of three branches of the state-run China Media Group and the international division of China Central Television (CCTV). As of February 5, 2024, CCTV was the leading television station in China with media platforms hosting over 115 million active users and watched by up to 1.5 billion people worldwide.

CGTN Leaders Talk Anchor Wang Guan conducted the interview assisted by the crew; Zhang Yajing, Liu Yuhao and Zheng Hao.

The decision to start with China is strategic, as the country is preparing to set up a Uganda Trade Hub in China, and has appointed a Trade Representative to assist Ugandan exporters with market surveys and information on market trends. This move has already shown promising results, with orders for 2000MT of Ugandan sim-sim and cassava flour from China worth billions of dollars which President Museveni has applauded.

Trade Representatives are charged with supporting the country to handle the four key pillars in their markets. These are dealing with critical compliance measures such as food safety standards that impede Ugandan exports in the regional and international markets, finding new ways and means to approach both old and new markets that take Uganda’s products, coordinating the use and management of exit/border infrastructure such as warehousing, laboratories, cold rooms and bring them into conformity with the needs of the exporters and to lead the process for creation of an export credit fund that will de-risk entry of Ugandan products in foreign markets.

During the interview conducted at State House, Nakasero, on Thursday, July 8, 20204, President Museveni highlighted the importance of the growing partnership between Uganda and China, emphasizing the potential for increased trade and investment between the two countries. The President’s engagement with international media is part of a larger effort by PACEID to promote Ugandan products, increase the country’s presence in key export markets, and ultimately grow the country’s foreign earnings.

The Presidential Advisory Committee on Exports and Industrial Development (PACEID) has reached out to local leaders starting with Acholi Sub-Region for collaborative efforts to enhance the region’s agricultural sector and meet international market demands. Led by Chairman Odrek Rwabwogo, on Wednesday, August 7, 2024, they delivered an informative presentation at the Bomah Hotel in Gulu City, focusing on the production and sourcing of agricultural export products to key stakeholders in the Acholi Sub-Region. In the session, Rwabwogo emphasized the importance of implementing responsible agricultural practices to maximize export potential and promote sustainable growth.

During the presentation, Rwabwogo highlighted the significance of adopting upstream and midstream models in agricultural production and sourcing. “By incorporating these models, stakeholders can streamline processes, enhance efficiency, and mitigate the risk of engaging in unethical practices.”

Rwabwogo urged the audience, which included local leaders; Resident District Commissioners (RDCs) from Regional District Commissioners (RDCs), Assistant RDCs, Resident City Commissioners (RCCs), District Internal Security Officers (DISOs), and Mayors to prioritize transparency, accountability, and compliance with standards to avoid misconduct and ensure the success of agricultural exports.

This activity took place on the sidelines of the district local leaders’ week-long retreat organized by the Office of the President about mindset change and empowerment to perform better at the district level. The local leaders had gathered to engage, remind themselves of their core mandate, equip themselves with more appropriate tools for service delivery, effectively represent the central government, and prioritize government projects to achieve the country’s ultimate goal of socio-economic transformation.   

PACEID’s presentation served as a platform for dialogue and collaboration among key players in the agricultural sector, creating a shared understanding of the opportunities and challenges in exporting agricultural products.

Brenda Opus Katarikawe, PACEID Markets Team Lead appealed to the local leaders for support regarding three key aspects;

-Agricultural production data collection by identifying credible farmers, exporters, and aggregators.

-Identifying credible suppliers of agricultural products for export given that PACEID is talking to credible buyers.

-Support in terms of standards enforcement and drive to be able to do it continuously and sustainably.

“Let us work together to enforce post-handling standards to ensure quality production. Quality products minimize rates of interceptions which are costly but most importantly create a bad reputation for Uganda on the international market.” Katarikawe noted.

She reiterated PACEID’s efforts to create food safety laws that will improve the standards of agricultural products to meet regional and international levels. This is being worked on in partnership with relevant government institutions and the private sector.

By Emmanuel Kironde

In an exciting development, Rev. Prof. Florence Muranga, Director General of the Presidential Initiative on Banana Industrial Development (PIBID), has secured a strategic collaboration with DET Imports, a U.S.-based import company. This partnership aims to bring the unique qualities of TOOKE Flour to households and commercial markets across the United States.

A team from DET Imports comprised of Tambouridis Angela Elaine, Karboske Joel Nathan, Alebiosu Lanre, and Oluwole Johnson Oluwaseto were in Uganda from July 28, 2024, to August 2, 2024 and visited over ten producers and exporters dealing in dried fruits, vanilla, Moringa, macadamia nuts and Banana flour among others to ascertain their capacity to supply the US market.

Some of the companies visited include; Amstus Farm, Discovery Group, Zahra Foods Industry, PIBID- BIRDC-makers of Tooke flour, Miecca (U) Limited, Masheda Mixed Farm, Amafh Farms, Fine Spinners and JAHL Production (U) Ltd among others.

TOOKE Flour, known for its exceptional quality and diverse applications, is on the brink of making its debut in the competitive U.S. market. DET Imports, with its extensive experience and established distribution channels, is set to play a critical role in introducing this innovative product to American consumers and businesses.

Rev. Prof. Florence Muranga emphasized the significance of this partnership which will pave the way for a flourishing relationship while introducing a product that embodies quality and versatility.

The discussions and arrangements leading to this collaboration have been fruitful, with the teams from PACEID and DET Imports working diligently to ensure a seamless integration of TOOKE Flour into the existing marketplace. The final stages of negotiation focus on distribution logistics, marketing strategies, and the introduction plan that aligns effectively with consumer trends.

With its unique nutritional profile and adaptability in various culinary applications, TOOKE Flour is poised to meet the growing demand for quality food products in the U.S. market. From baking to cooking, this flour is designed to cater to both home cooks and professional chefs, offering a superior alternative to conventional flour products.

Tambouridis Angela Elaine, the DET Imports Chief Supply Chain Officer is optimistic that TOOKE Flour will not only enhance the culinary options available to consumers but also contribute to the diversification of food imports in the U.S.

The Presidential Advisory Committee on Exports and Industrial Development (PACEID) has signed a Memorandum of Understanding (MoU) with Masheda Foods Limited, a Uganda-Democratic Republic of Congo (DRC) enterprise to partner on opening the first Trade Hub in Kinshasa and other parts of Central and Southern Africa.

The pact will also see more trade hubs in other parts of Central and Southern Africa.

The signing was done by Matthew Bagonza, Head of Secretariat at PACEID, and Ms. Sherina Nabakooza Ainembabazi, the Chief Operating Officer of Masheda Foods Limited, and it was witnessed by Odrek Rwabwogo, the Chairman of the Presidential Advisory Committee on Exports and Industrial Development and Brenda K. Opus, Head of Markets-PACEID.

The MoU will allow Masheda Foods Limited, a Congolese-registered entity, to partner with PACEID on the export of fish and fish products, beef, dairy products, grains, and many other food and industrial products. It will also allow the two to work together on the price of cargo to reduce charges for Ugandan exporters into Kinshasa, manage publicity for Ugandan products, and ensure return cargo where possible for Congolese entrepreneurs to trade in Uganda.

Rwabwogo expressed optimism about the partnership saying, “I am happy that the efforts that we began in May 2022 to open trading relations at a company level are beginning to bear fruit and I thank our Trade Representative, Mr. Justin Katoto, who has worked on several issues including non-tariff trade barriers for Ugandan businesses to sell in DRC and exchange information and products with Congolese companies.”

In June, Uganda’s head of mission in Kinshasa, Ambassador Alhaji Farid Mansoor Kallisa, said Uganda has a trade surplus with DR Congo amounting to USD 53.07 million (Shs208.9 billion). Goods from DRC to Uganda include pal oils and paints while Uganda exports fish, mattresses, salt and cereals among others to DRC.

In a bold and strategic move, Uganda has set an ambitious target to increase its exports to the United States from USD 80 million to USD 1 billion by 2030. The Presidential Advisory Committee on Export and Industrial Development (PACIED) lies at the heart of this initiative, ensuring that Ugandan exporters have unfettered access to markets regardless of political or other forms of disagreements.

Delegation’s Efforts

The delegation, expertly led by PACEID Chairman Odrek Rwabwogo, is a testament to Uganda’s commitment to diversifying its export portfolio. Alongside Rwabwogo, notable figures such as Dr. Olivier Kamanzi, Dr. Dennis Matanda, and Uganda’s Ambassador to the US, Roby Kakonge, represent a united front. The delegation’s composition, encompassing members from the export community in industries like leather, fruits and vegetables, vanilla, and dairy, underscores the broad scope of Uganda’s export ambitions.

Key Meetings and Discussions

In a series of pivotal meetings, the delegation engaged with significant figures in the US trade landscape on 7th December 2023. A notable meeting with Ms. Constance Hamilton, Assistant US Trade Representative for Africa, and President Joe Biden’s special envoy on Human Rights of LGBTQI+ persons, highlighted the discussions’ depth and breadth. The agenda centered on fostering mutual interests, strengthening trade relations, and addressing human rights issues, reflecting a holistic approach to international diplomacy.

Economic Impact and Future Prospects

The drive to boost exports is more than just a trade strategy; it’s a lifeline for economic growth and job creation in Uganda. By expanding its export base, Uganda is not only looking to enhance its economic footprint but also to provide sustainable employment opportunities for its young population. The initiative, however, does not come without challenges. Navigating the complex waters of international trade, especially in a politically charged global environment, requires a delicate balance of diplomacy and economic savvy.

As Uganda embarks on this ambitious journey, the importance of maintaining robust and open trade relationships, even in the face of political disagreements, cannot be overstated. With a clear vision and a comprehensive strategy, Uganda is poised to not only meet but potentially exceed its export goals, paving the way for a prosperous future.

The First US-Uganda International Trade Summit and Exhibition 2022, ended yesterday Sunday 18 December 2022 at the Renaissance Hotel Downtown Chicago with a commitment to off-take of several Ugandan products, investment in some of the firms that exhibited, and a promise to help Uganda design an export credit Fund, unique to our level and intensity of trade and export needs.

The grain sector signed a Memorandum of Understanding (MoU) with an Ohio-based company owned by an indigenous Somali American to buy sim-sim, sorghum, maize, and other raw materials for breakfast cereal grains from Uganda. The Kapeeka-based Namunkekera dried fruits firm got expressions of interest from an African American firm interested in taking stock in the company while the tourism sector got a boost from Mike Patel of Walton International Capital who promised to invest in hotel chains in the game parks in Uganda and also help open up to 6800 hotels for supply of premium Ugandan coffee from companies such as Endiro Coffee and Mountain, the sector exporters and retailers who exhibited in Chicago.

Several other inquiries in the leather sector including a potential order for more than 1000 pairs from Sseko Designs, a fashion firm that exports to the US under the African Growth Opportunity Act (AGOA) were made. The purpose of the three-day trade summit which was opened by President Yoweri Museveni was to introduce key Ugandan products such as coffee, chocolate, banana flour, apparel, beef, vanilla and dairy etc. to American consumers, investors, and retailers, expose Ugandan firms to potential partners and also find new ways to raise funding for the export credit fund for Ugandan exporters to the western market and within the region.

Ugandan companies with support from the African Global Chamber of Commerce (AGCC) led by Dr. Olivier Kamanzi, Uganda’s Trade Representative in Chicago will begin training early next year in standardization, market research, communication, and certification to be able to gain better entry into the US market. The summit which was organized by the Presidential Advisory Committee on Exports and Industrial Development (PACEID) and partly supported by the United Nations Development Program office in Kampala, attracted more than 200 people and 26 Ugandan firms. It was closed by the Uganda Ambassador to the US, Robbie Kakonge.

Odrek  Rwabwogo, Chair of PACEID rallied Ugandans in the Diaspora to come together and start a distribution company for Ugandan products. “There is no way we will sell products here in any sustained way even if we don’t create enough awareness, without a good distribution network that understands Ugandan food products and focuses first on the ethnic markets that understand our foods and later broadly changing the tastes and preferences of many Americans. This is what will help us scale faster as Ugandan firms here” he said.

The summit was attended by Francis Mwebesa- Minister of Trade, Industry and Cooperatives, Geraldine Ssali, the Permanent Secretary of Ministry of Trade, Susana Muhwezi, the Presidential Advisor on AGOA, the office of the Governor of Illinois and many Ugandan diasporas and American business community engaged in food processing, off-take, capital and logistics.